...with pictures snapped at last week's food competition among some of the best chefs in Boston such as Jody Adams of Rialto and Barbara Lynch of B&G Oysters. The judges included Gov. Deval Patrick and Ming Tsai of Blue Ginger. It's not just knitting/crochet/sewing classes around here: Boy and I are attending a class at Rialto on one-pot meals and the "all you knead" bread-making class at the Cambridge school of culinary arts, I will let you know what I learnt.
[Unfortunately I blocked a shawl and a pair of socks and promptly mailed them to their recipients so that I forgot to take pictures. Mea culpa. I hope the foodie pictures are a good substitute...]